How To Use Social Media And SEO For A Taco Restaurant

Many restaurant owners do not realize the power of SEO and social media when it comes to their business.  There are some ways that you can use social media and SEO to boost your restaurant and get more customers.  It is important that you know how to use SEO and social media to your advantage to get the most out of this marketing.

Have New Content

New content is a driving force of any expert in SEO, and you need to consider this.  Many restaurant owners are not sure how they can create new content to alert the search engines to their websites.  One of the easiest ways to post new content is to have a blog attached to your restaurant website where you share news on dishes, events and other details about your business.

Another way to get new content is through reviews and testimonials posted by customers.  This is not only an excellent way to generate regular content, but it will also work as a sales tool which attracts new customers.  Pictures and videos of your restaurant and the menu will also help your SEO strategy.

Check out Gary Vaynerchuk’s shooooow on Social Media trends for restaurants

 

Use Different Social Media Platforms

When using social media for your restaurant, you need to ensure that you use a range of platforms.  Each social media network will reach a different audience, and you want to connect with everyone.  Of course, how you use the social media network will vary, and you need to know about this. Search engine optimization is also very important too. That’s why it is necessary to find the best seo agency near you.

Facebook is ideal for posting events, special promotions and creating teaser adverts.  Google + can be used to increase your SEO strategy and visibility.  Instagram should be used to post interesting images of your business.  Yelp and Foursquare are necessary because they work as review sites as well as SEO boosters.

Enable Social Sharing On Your Website

Social sharing is something that all websites need to have because it will increase your social media presence and help with SEO.  To increase social sharing, you should have social media buttons on the top of each page on your website.  When a visitor shares the page via social media, you are increasing your social reach, and you will organically be creating vital external links for SEO.

Have A Mobile Friendly Website

Having a mobile friendly website is important for any business, and a restaurant is no different.  More and more people are looking for information and recommendations using their mobile devices, and you need to have a website that works for them.  Search engines will also give preferences to websites that are mobile friendly on mobile searches.  This is an important aspect of your SEO strategy and will help you with your social media presence.

Social media and SEO are two digital marketing strategies that you need to be aware of for your restaurant.  Many people look to social media and the search engines for information before they go to a restaurant.  This is why you need to have a real presence and ensure that potential customers can find you. Well, that’s enough marketing jumbo, come read more about tacos!

 

Tasty Taco Dishes That Put A New Twist On Tradition

Tacos are one of the greatest forms of Mexican cuisine, mixing different ingredients inside hard or soft shells to make a delectable taste sensation. There is the traditional taco that everyone knows and loves, but it’s not the only way to make a taco. Chefs and home cooks are experimenting with new flavors all the time to find the right ones that will work in a taco. Here are some unique taco dishes that break the traditional mold of what it takes to make a taco.

The flavor of barbecue can be adapted to tacos with a slow cooked pulled pork taco. This taco uses pork shoulder that is seared and then cooked in a slow cooker for six hours. The pork is pulled apart and combined with a mixture of barbecue sauce and sour cream. As a topping, shredded cabbage, salt, lime juice, and cilantro are mixed into a slaw. Warm taco shells are then filled with the pork, slaw, onion straws, and a bit of the remaining barbecue and sour cream sauce.

A simple taco can be made by using chicken thighs, one of the tastiest portions of the chicken. Seasoned boneless and skinless chicken thighs are quickly cooked on the stove and then transferred to an oven for around 20 minutes. The chicken is placed in a mixer and combined with garlic powder, paprika, cumin, onion powder, and chili powder. The chicken is then cooked again on the stove and mixed with their initial juices for moisture. A quick salsa topping is made with lime juice, salt, pepper, cilantro, diced onions, and tomato. The final part of the taco is a chipotle lime crema made of yogurt, salt, adobo, lime juice and lime zest, and a half and half cream.

The flavors of the sea work well with tacos in the seafood taco mixed with a green chili sauce. Shrimps, scallops, and lobster meat are mixed with spices and cooked on the stove in olive oil for a few minutes, just enough so the meat can turn into a whiteish pink. Cooking it too long will make the meat tough and rubbery. The taco needs a slaw, which can be produced by mixing corn, jalapeno, basil, lime juice, peach, cabbage, and white balsamic vinegar, and chilling for 15 minutes. Melt butter and whisk with flour, green chilies, enchilada sauce, cream, and seasoning to make the sauce. In the taco shells, place the seafood, then the slaw, and top with the sauce.

There’s always a vegan option for everything, and these crispy vegan tacos can be just as tasty as any taco made with meat. The tortilla shells are lightly salted and baked in the oven for 10 to 20 minutes to make them crispy and light brown in color. Pinto beans are simmered and mixed with cumin, salt, pepper, and chili powder. Pineapple salsa for the tacos is created by combining diced pineapple, tomato, cilantro, lime juice, jalapeno, red onion, and seasonings. Fill the shells with the beans and salsa, and any other extra toppings like avocado. Eat them while they’re fresh for maximum crispiness.

These taco recipes are fantastic, and they can be tweaked in any way to suit the tastes of the person eating them. Their unique flavors will have anyone wanting seconds at the dinner table.